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- 1From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: Although there is plenty of evidence of the association between metabolic syndrome (MS) and cardiovascular disease, the relationship between alcohol consumption and MS is still questioned. The few...
- 2From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedObjective: To determine whether controlling parental feeding practices are associated with children's adiposity and test the hypothesis that any associations are mediated by maternal perception of their child's weight....
- 3From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: Walnuts have been shown to reduce serum lipids in short-term well-controlled feeding trials. Little information exists on the effect and sustainability of walnut consumption for longer duration in...
- 4From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: Height is a classic polygenic trait, with a number of genes underlying its variation. We evaluated the prospect of gene-to-diet interactions in a children's cohort, for the insulin-like growth...
- 5From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedThis study examined whether the association of household income with fresh fruit and vegetable consumption varies by the level of education. Data were derived from mail surveys carried out during 2000-2002 among 40- to...
- 6From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: Folate and homocysteine have been implicated to have a role in depression. However, results of epidemiologic studies on this issue have been inconsistent. The objective of this study was to...
- 7From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedJH Cummings, MB Roberfroid, H Andersson, C Barth, A Ferro-Luzzi, Y Ghoos, M Gibney, K Hermansen, WPT James, O Korver, D Lairon, G Pascal and AGS Voragen, members of the Paris Carbohydrate Group European Journal of...
- 8From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: As vitamin D deficiency is considered to be more common in regions with little solar ultraviolet (UV) light in winter, the aim of this study was to analyze predictors of vitamin D status by season...
- 9From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: Iron is essential for a number of enzymes involved in neurotransmitter synthesis. Analysis of cerebrospinal fluid in fibromyalgia syndrome (FMS) has shown a reduction in the concentration of...
- 10From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: To assess biomarkers and frequency questions as measures of fish consumption. Subjects/Methods: Participants in the Fishermen substudy numbered 125 men and 139 women (aged 22-74), and in the...
- 11From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedIntramyocellular diglycerides have been implicated in the development of insulin resistance. We aimed to evaluate the effect of weight loss, a well-known means for the improvement of insulin resistance, on...
- 12From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: To investigate the association of antioxidant nutritional status with the risk of atopic dermatitis (AD) in young children in a case-control, population-based study. Subjects/Methods:...
- 13From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: To test a socioeconomic hypothesis on three dietary patterns and to describe the relation between three commonly used methods to determine dietary patterns, namely Healthy Eating Index,...
- 14From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: Riboflavin is a cofactor for the 5,10-methylenetetrahydrofolate reductase (MTHFR) enzyme involved in the homocysteine pathway. The aim of this study was to investigate the effects of maternal...
- 15From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedBackground/Objectives: The role of individual fatty acids in the development of cardiovascular disease (CVD) is well established, but the effects of an overall pattern of fatty acids in CVD risk has yet to be...
- 16From: European Journal of Clinical Nutrition. (Vol. 64, Issue 3) Peer-ReviewedThe relation of zinc (Zn) nutriture to brain development and function has been elucidated. The purpose of this study is to examine whether Zn supplementation improves mood states in young women. The study used a...