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- 1From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground: Short-chain fatty acids (SCFAs) liberated by fermentation of complex carbohydrates might stimulate water and salt absorption, and provide energy. The aim of the study was to assess the number and proportion...
- 2From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedObjective: A health economic analysis was performed to assess the cost-effectiveness of oral nutritional supplements (ONS), being a medical nutrition product, in the Netherlands. Methods: This analysis is based on a...
- 3From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: Micronutrient deficiencies are prevalent worldwide, and a major cause of infant death. Supplementation with multiple micronutrients during pregnancy might improve micronutrient status of the...
- 4From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: To validate 24 h dietary recall of fruit intake by measuring the total 24 h excretion of 10 different flavonoids in 24 h urine during an intervention with free fruit at workplaces....
- 5From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground: The evaluation of ammonia detoxification by pre- and probiotics by means of colonic lactose-[[sup.15][N.sub.2]]ureide ([sup.15]N-LU) degradation is of great interest both scientifically and in terms of...
- 6From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedMilk thistle contains silybin, which is a potential iron chelator. We aimed to determine whether silybin reduced iron absorption in patients with hereditary haemochromatosis. In this crossover study, on three separate...
- 7From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedObjective: Our purpose was to examine the effects of daily servings of butter, no-trans-fat margarine and plant sterol margarine, within recommended amounts, on plasma lipids, apolipoproteins (Apos), biomarkers of...
- 8From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedThis study examined the association between magnesium intake and type II diabetes risk among Japanese adults. Participants were 25 872 men and 33 919 women aged 45-75 years who had no history of diabetes. Magnesium...
- 9From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objective: In 1975, a Reference Man for the estimation of radiation doses without adverse health effects was created. However, during the past few decades, considerable changes in body weight and body...
- 10From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedObjective: To estimate the prevalence of metabolically healthy obesity (MHO) according to different definitions. Methods: Population-based sample of 2803 women and 2557 men participated in the study. Metabolic...
- 11From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: A variety of dietary fibers have been shown to alter satiety hormone gene expression and secretion. The objective of this study was to examine plasma satiety hormone concentrations in healthy...
- 12From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: Few studies have been conducted on determinants of serum zinc concentration, especially in France. The aim of this study was to investigate the relationships between serum zinc concentrations, and...
- 13From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/objectives: Epidemiological studies suggest that apple consumption is associated with a reduction in cardiovascular disease risk. Apple polyphenols may contribute to explain these effects. Endothelial...
- 14From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: The basic treatment for cow's milk allergy (CMA) is the elimination of all cow's milk proteins (CMP) from the diet. This study aimed at characterizing the diet of children with a diagnosis of CMA,...
- 15From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: Socioeconomic disparities in diet are well documented, but the relative importance of different indicators of socioeconomic position (SEP) is not well known. The aim of this study was to explore...
- 16From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedObjectives: L-ornithine has an important role in ammonia metabolism via the urea cycle. This study aimed to examine the effect of L-ornithine hydrochloride ingestion on performance during incremental exhaustive...
- 17From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: Helicobacter pylori infection and iron and vitamin [B.sub.12] deficiencies are widespread in economically disadvantaged populations. There is emerging evidence that H. pylori infection has a...
- 18From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: Epidemiological evidence suggests a protective effect of moderate alcohol consumption on cardiovascular events. However, studies assessing the association between alcohol intake and intima-media...
- 19From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedBackground/Objectives: To determine which component of the metabolic syndrome (MetS) is the best predictor of its development. Subjects/Methods: In this cohort study, 2279 subjects aged 20-87 years without MetS...
- 20From: European Journal of Clinical Nutrition. (Vol. 64, Issue 10) Peer-ReviewedIn this study, we investigated inter-individual differences in sensitivity to mono-sodium glutamate (MSG) and elucidated the familiarity to umami taste in two European populations. The study consisted of two parts: (1)...