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- 1From: Clinical Reviews in Allergy & Immunology. (Vol. 45, Issue 1) Peer-ReviewedFor centuries, food additives have been used for flavouring, colouring and extension of the useful shelf life of food, as well as the promotion of food safety. During the last 20 years, the studies implicating the...
- 2From: Clinical Reviews in Allergy & Immunology. (Vol. 45, Issue 1) Peer-ReviewedFor centuries, food additives have been used for flavouring, colouring and extension of the useful shelf life of food, as well as the promotion of food safety. During the last 20 years, the studies implicating the...