Authors:Kurt Z. Long, Jorge L. Rosado, and Wafaie FawziFrom:
Nutrition Reviews.
(Vol. 65, Issue 5)
Peer-Reviewed
May 2007200 words
Author abstract
Abstract Only
1
Get Full Access
Gale offers a variety of resources for education, lifelong learning, and academic research. Log in through your library to get access to full content and features!