Authors:S. Nissen, R. L. Sharp, L. Panton, M. Vukovich, S. Trappe, and J. C. Jr. FullerFrom:
The Journal of Nutrition.
(Vol. 130, Issue 8)
Peer-Reviewed
Aug. 2000283 words
Article
Abstract Only
1
Get Full Access
Gale offers a variety of resources for education, lifelong learning, and academic research. Log in through your library to get access to full content and features!